Basic White Loaf - Cuisine Magazine - From New Zealand to the World

Basic White Loaf - Cuisine Magazine - From New Zealand to the World

www.cuisine.co.nz

Basic White Loaf Dan Cruden Makes 1 loaf Preparation 15 mins plus 40 minutes resting Cook 25 mins Ingredients 350ml […]

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Ingredients

  • 350ml water
  • 5g active dry yeast
  • 500g strong bakers’ flour
  • 10g salt
  • 10g sugar
  • 20ml olive oil
  • 1 egg

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