Brown Butter Cranberry Pear Crisp
A decadent dessert starring one of the falls favorite fruits. To add a bit of color, add a handful of cranberries to the pear mixture. Ingredients: 6 bartlett p
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.olivetreekc.com.
Cooking tools:
- Baking dish
- Chef's knife
- Cutting board
- Mixing bowl
- Saucepan
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Oven
- Stove
Ingredients
- 6 bartlett pears - cored and cut into cubes or thin slices
- 1 tbsp lemon juice
- ¼ cup Cranberry Pear Balsamic Vinegar
- 1/4 cup granulated sugar
- 1 1/2 tbsp cornstarch
- 1 1/4 tsp ground cinnamon
- 1/3 cup all purpose flour
- 1/2 cup old fashioned oats
- 1/2 cup brown sugar - packed
- 1/4 tsp baking soda
- 1/4 tsp baking powder
- 1/4 tsp ground cinnamon
- 4 tbsp salted butter
- Optional for serving: vanilla ice cream
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