TASTE - Frozen Pea Pesto | TASTE

Name: TASTE - Frozen Pea Pesto | TASTE
Ingredients: 1 10 oz bag frozen petite peas; 3 tbsp raw or toasted pine nuts, walnuts, or pistachios; ½ c coarsely grated Parmigiano Reggiano or Pecorino Romano cheese, plus more for serving; 4-5 cloves garlic, peeled; 1 tsp Diamond Crystal kosher salt; ⅓ c extra-virgin olive oil; 1 lb pasta, any shape; 3 tbsp butter, salted or unsalted; 4-6 oz diced pancetta (optional)

tastecooking.com

This pesto made from frozen peas is delicious on pasta any time of year.

View full recipe on tastecooking.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tastecooking.com.

Share this recipe:

Ingredients

1 10 oz bag frozen petite peas
3 tbsp raw or toasted pine nuts, walnuts, or pistachios
½ c coarsely grated Parmigiano Reggiano or Pecorino Romano cheese, plus more for serving
4-5 cloves garlic, peeled
1 tsp Diamond Crystal kosher salt
⅓ c extra-virgin olive oil
1 lb pasta, any shape
3 tbsp butter, salted or unsalted
4-6 oz diced pancetta (optional)