Sweet Potato and Black Bean Chilli | IGA Recipes

Ingredients

• 2 cups sweet potato, 2cm dice (roughly 1 medium sweet potato)
• 1 capsicum, diced
• 1 onion, diced
• 1 carrot, diced
• 1 celery stalk, diced
• 1 tsp cumin, ground
• 1 tsp oregano
• 1 tsp garlic powder
• 1 tsp smoked paprika
• 400 g salt reduced black beans, drained and rinsed
• 400 g canned tomatoes
• 125 g canned corn, drained
• 1 tbsp pickled jalapeno, chopped (optional)
• 1 tbsp coriander leaves, chopped for garnish
• 1 avocado, sliced for garnish