Slow-Cooker Salted Caramel-Banana Cinnamon Roll Casserole Recipe - Pillsbury.com
Don’t let the title fool you—this slow-cooker breakfast is as easy as it gets. It features so many of our favorite flavors (with only five ingredients!), that we had to put them
Ingredients
- 4 oz (from 8-oz package) cream cheese, cubed
- 1 cup salted caramel sauce
- 1/4 cup milk
- 1 can (17.5 oz) refrigerated Pillsbury™ Grands!™ Cinnamon Rolls with Original Icing (5 Count)
- 4 firm medium bananas, cut into 1/4-inch slices (about 3 cups)
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