Easy Cinnamon Roll Casserole Recipe
This cinnamon roll casserole made with Pillsbury cinnamon rolls, pecans, maple syrup, and the packaged frosting is a decadent dessert or brunch item!
Ingredients
- 0.5 cup butter, melted
- 2 (12.4 ounce) cans refrigerated cinnamon rolls with icing (such as Pillsbury® Refrigerated Cinnamon Rolls with Icing)
- 6 large eggs
- 0.5 cup heavy cream
- 2 teaspoons ground cinnamon
- 2 teaspoons vanilla extract
- 1 cup chopped pecans
- 0.5 cup maple syrup
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