Gluten-Free Goat Cheese, Tomato, and Sautéed Onion Puff Pastry Tart by Primal Palate - FoodSocial

Ingredients

• 240 grams Gluten-Free All-Purpose Flour - Primal Palate
• 1 Tbsp Milk Powder, Non-Fat
• 1 Tbsp Granulated White Sugar
• 1/2 tsp Xanthan Gum
• 1/2 tsp Himalayan Pink Salt
• 160 grams Butter, Unsalted - Kerrygold
• 14 Tbsp Water
• 6 oz Goat Cheese
• 1.5 cups Tomato, Cherry
• 1 whole Onion
• 1 Tbsp Extra Virgin Olive Oil
• 1/2 tsp Little Palates Herb Garden Seasoning - Primal Palate
• 1 tsp Kosher Flake Salt - Primal Palate
• 1/2 tsp Black Pepper
• 2 Tbsp Parmesan Cheese
• 2 Tbsp Basil, Fresh