Wild Rice Quinoa & Mixed Mushroom Salad
Who said salads aren't filling? This earthy salad featuring a warm mix of mushrooms, wild rice and quinoa packs a hearty punch for a side dish!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodmatters.com.
Cooking tools:
- Skillet
- Stove
- Pot
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Mixing bowl
Ingredients
- 1 cup wild rice
- 1 cup quinoa
- 3 tbsp organic butter
- 1 small onion diced
- 2 cups assorted fresh mushrooms, trimmed and sliced
- 1/4 tsp salt
- 3 tbsp garam masala
- 1/2 cup fresh flat-leaf parsley, chopped
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