Sicilian Tuna Skewers with Lemon-Herb Vinaigrette Recipe
This fresh, light tuna menu reflects the eating and cooking style of the region — it’s satisfying without weighing you down. These easy fish skewers are ready for the grill and on your plate in a...
Keywords
- Dinner
- Fish
- For Two
- Grilling
- Healthy
- Mediterranean
- Quick & Easy
- Tuna
- Weeknight Dinner
Ingredients
- 2 tsp. minced fresh lemon zest
- ¼ cup each fresh lemon juice and olive oil
- 1 Tbsp. minced fresh parsley
- 2 tsp. minced fresh oregano
- ½ tsp. honey
- Salt and black pepper to taste
- 10 oz. tuna steaks (1-inch thick), patted dry, cut into 1½-inch cubes
- 24 red onion pieces (1½-inch)
- 12 cherry tomatoes
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