Slow-cooked Welsh Beef brisket – Eat Welsh Lamb and Welsh Beef
130 Cooking Time 15 Prep Time 5+ Serves Looking for something to do with the leftovers from this recipe?
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eatwelshlambandwelshbeef.com.
Ingredients
- 1.5kg PGI Welsh Beef brisket
- Oil
- 450ml beef stock or beer
- 2 tbsp coarse ground black pepper
- 1 tbsp brown sugar
- 1 tbsp onion powder
- 2 tsp mustard powder
- 2 tsp garlic powder
- 2 tsp chilli powder
- 1 tsp paprika
- 1 tsp cayenne powder
- 1 tsp salt
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