Cherry and almond scones recipe
www.womanandhomemagazine.co.za
Ready in the blink of an eye, these delicious cherry and almond scones are perfect to whip up if you find yourself with unexpected guests.
Ingredients
- 50g unsalted butter, softened
- 225g self-raising flour, sieved
- 1tsp baking powder
- 40g caster sugar
- 150g undyed glacé cherries, quartered
- 50g flaked almonds
- 130ml skimmed milk
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