Kale and Sausage Casarecci - Eatin' mess

Kale and Sausage Casarecci - Eatin' mess

eatinmess.com.au

Kale and sausage pasta. Easy midweek meal.

View full recipe on eatinmess.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eatinmess.com.au.

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Ingredients

  • 500g Casarecci pasta, or any other shape you like
  • 4 Italian sausages, removed from casing
  • 1 tbs olive oil
  • 1 cup chicken stock
  • 1 bunch of kale, roughly chopped
  • 1/4 cup pine nuts, toasted
  • 1/4 cup sultanas
  • 1/4 cup parmesan
  • Salt and pepper

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