Easy Kimchi Recipe | Superfoods
High in fibre and packed with probiotics, our Kimchi is a highly nutritious fermented condiment that can be added to so many dishes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at enrichedeggs.co.uk.
Cooking tools:
- Mason jar
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Grater
- Peeler
- Gloves
- Refrigerator
Ingredients
- 1 large Chinese cabbage, washed, tough core removed and sliced into 3cm pieces
- 1 ½ tablespoon sea salt
- 4 garlic cloves, finely grated
- 5cm piece of ginger, peeled and finely grated
- 50ml fish sauce
- 10g Gochugaru chilli flakes
- 2 carrots, peeled and sliced into matchsticks
- 4 spring onions, finely sliced
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