Skopelos Island Strapatsada (Eggs W/ Tomatoes & Peppers) Recipe - Food.com
Scrambled Eggs with fresh tomatoes and peppers from Skopelos Island in Greece. Recipe posted for Zaar World Tour II. Found at Skopelos Net
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Ingredients
- 500 g ripe tomatoes, peeled and chopped
- 2 fresh green peppers, chopped
- 4 eggs
- 5 -6 tablespoons olive oil
- 1 tablespoon chopped basil
- 1 teaspoon sugar
- salt
- black pepper
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