Bruschetta Chicken Wraps Recipe: How to Make It

Ingredients

• 2 plum tomatoes, finely chopped (about 1 cup)
• 1 cup fresh baby spinach, coarsely chopped
• 1/4 cup finely chopped red onion
• 1 tablespoon shredded Parmesan or Romano cheese
• 1 tablespoon minced fresh basil
• 1 teaspoon olive oil
• 1 teaspoon balsamic vinegar
• 1/8 teaspoon plus 1/4 teaspoon pepper, divided
• Dash garlic powder
• 4 boneless skinless chicken breast halves (4 ounces each)
• 1/2 teaspoon salt
• 2 ounces fresh mozzarella cheese, cut into 4 slices
• 4 whole wheat tortillas (8 inches)