Clams With Spanish Sausage
Clams With Spanish Sausage with bay leaf, fingerling potatoes, garlic, manila clams, olive oil, parsley, chorizo, white wine takes only about 45 minutes to make. One serving costs $
Ingredients
- 1 bay leaf
- 1 pound red fingerling potatoes
- 2 cloves garlic
- 2 pounds manila clams
- 1 tablespoon olive oil
- 1 tablespoon parsley
- 0.5 pound spanish chorizo
- 2 cups white wine
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