Smoked Duck and Fetta Quiche Recipe | Luv-a-Duck – Australia’s Favourite Duck
Indulge in a flavorful Smoked Duck and Fetta Quiche perfect for any occasion. Easy to make, it serves 12 and bakes in 30 minutes. Try it today!
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Ingredients
- 2 Luv-a-Duck Smoked Duck Breast, skin removed, diced
- 3 sheets shortcrust pastry
- 4 eggs
- 300ml thickened cream
- 1 bunch English spinach, wilted
- 1/2 cup feta cheese, crumbled
- Salt
- pepper
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