Cherry Glazed Whole Duck Recipe | Luv-a-Duck – Australia’s Favourite Duck
Delight in a flavorful Cherry Glazed Whole Duck recipe from Luv-a-Duck, Australia’s favorite duck. Easy to make, it serves 4 and takes just 20 minutes prep time. Perfect for special occasions or...
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Ingredients
- 1 whole duck approx. 2kg
- 1 tbsp olive oil
- Salt
- 2 cups cous cous
- 3 cups boiling water
- 3 tbsp extra viegin olive oil
- 1/3 cup toasted pistachio, chopped
- Large handful each flat parsley & mint, roughly chopped
- 2 cups pitted cherries
- 12 cherries, pitted
- 1 cup brown sugar
- ¼ cup red wine vinegar
- Zest & juice 1 orange
- 1 Cinnamon stick
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