Spicy Cajun Shrimp Pasta with Sausage - Serving Dumplings
Spicy Cajun shrimp pasta with sausage. An easy to make comforting dish. Ready in 30 minutes. Tomatoes, smoked sausage and plump shrimp
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Ingredients
- 14 ounces linguine
- 1 tbsp olive oil
- 1 tbsp unsalted butter
- 1 pound shrimp (peeled and deveined)
- 7 ounces smoked sausage
- 1 yellow onion (finely chopped)
- 4 garlic cloves (minced)
- 3 tbsp Cajun seasoning (divided)
- ½ tsp chili flakes (more to taste)
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp dried oregano
- ½ cup dry white wine
- 3 tbsp tomato paste
- 2 cups puréed tomatoes
- 2 tbsp chopped parsley (more for serving)
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