Cyprus Ravioli with Sage and Walnuts

Name: Cyprus Ravioli with Sage and Walnuts
Ingredients: 1 pack «Mitsides» Cyprus Ravioli 375g; 1 Tbs olive oil; 1 Tbs unsalted butter; 1/3 cup walnut halves; ½ red onion, finely chopped (about 1/3 cup); 1 garlic clove, crushed; 1 Tbs sage leaves, chopped; ¾ cup white wine; ½ cup cream; ½ tsp green peppercorns in brine, drained (optional. It will bring a peppery kick to the dish); salt; pepper; half a lemon

mitsidesgroup.com

Savor Cyprus Ravioli with Sage and Walnuts, a delicious dish made with Mitsides' ravioli and aromatic herbs. Perfect in 45 minutes for 4 servings.

View full recipe on mitsidesgroup.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mitsidesgroup.com.

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Ingredients

1 pack «Mitsides» Cyprus Ravioli 375g
1 Tbs olive oil
1 Tbs unsalted butter
1/3 cup walnut halves
½ red onion, finely chopped (about 1/3 cup)
1 garlic clove, crushed
1 Tbs sage leaves, chopped
¾ cup white wine
½ cup cream
½ tsp green peppercorns in brine, drained (optional. It will bring a peppery kick to the dish)
salt
pepper
half a lemon