Vegan Gingerbread Bears with Chocolate Icing
Christmas Company
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.babblingbrownie.com.
Ingredients
- 140g vegan butter
- 100g sugar
- 1 egg substitute
- 1 lemon (zest)
- 1 pinch of salt
- 300g flour
- 1 tbsp soy milk (or other vegetable alternative)
- 3 tsp gingerbread spice
- ½ packet baking powder
- 100g dark chocolate
- If desired, some icing sugar, water and food colouring for the decoration
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