Vegan Recipes - Nut Pie Pastry
Vegan Recipes - Nut Pie Pastry
Ingredients
- 3/4 cup whole wheat pastry flour
- 3/4 cup old-fashioned oatmeal (rolled oats)
- 1/2 cup finely chopped toasted almonds (blanching optional), walnuts, pecans, or sunflower seeds
- 1/4 to 1/2 teaspoon ground cinnamon or 1/4 teaspoon ground cardamom
- Pinch sea salt
- 1/4 cup canola oil
- 3 to 4 tablespoons maple syrup (depending on desired sweetness)
- 1 to 2 tablespoons water (optional)
- Oil for preparing pie plate or tart tin
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