Chocolate Cherry Sourdough Bread Recipe - Perfect Valentine's Day Treat - My Homemade Recipe
Make this decadent Chocolate Cherry Sourdough Bread with cocoa powder, chocolate chips, and dried cherries. A perfect dessert loaf that combines rich chocolate and tart cherries.
Ingredients
- 480 grams (4 cups) bread flour
- 60 grams (¾ cup) Dutch-processed cocoa powder
- 50 grams (¼ cup) granulated sugar
- 10 grams (3½ teaspoons) Diamond Crystal Kosher Salt
- 420 grams (1¾ cups) warm water (80-90°F)
- 100 grams (½ cup) active sourdough starter or fresh sourdough discard
- 85 grams (½ cup) semi-sweet chocolate chips
- 80 grams (½ cup) dried cherries, roughly chopped
- Rice flour for dusting banneton
- 2 ice cubes for steam
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