Chocolate Cherry Sourdough Recipe | Broad & Taylor – Brod & Taylor New Zealand

Chocolate Cherry Sourdough Recipe | Broad & Taylor – Brod & Taylor New Zealand

nz.brodandtaylor.com

Loaded with chunks of dark chocolate and dried cherries, this sourdough loaf is a delightfully indulgent treat. Learn to make chocolate cherry sourdough with Brod & Taylor.

View Original

Share this recipe:

Ingredients

  • 8g (about 2 tsp) Starter
  • 8g (2 tsp) Granulated sugar
  • 40g (about 3 tbsp) Water
  • 40g (⅓ cup) All-purpose flour
  • 240g (2 cups) All-purpose flour
  • 120g (1 cup) Bread Flour
  • 244g (1 cup + 1 tbsp) Water
  • 20g (¼ cup) Cocoa powder
  • 19g (1 tbsp + 1 tsp) Neutral flavored oil
  • 96g (all) Levain
  • 42g (3 tbsp) Water
  • 16g (1 tbsp + 1 tsp) Sugar
  • 8g (1 ½ tsp) Salt
  • 100g (½ cup) Chocolate chunks or chips
  • 84g (½ cup) Dried cherries

More Like This