Chorizo Shakshuka – HexClad Cookware Canada
Shakshuka is a spicy North African breakfast made with eggs poached in tomato sauce. It’s typically a vegetarian dish, but this version includes meaty bits of c
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hexclad.ca.
Ingredients
- 1 Tbsp/15 ml olive oil
- 3 oz/75 grams dry-cured chorizo, diced
- 1 red pepper, seeded and finely diced
- 1 medium red onion, finely diced
- Kosher salt
- 1 tsp sweet smoked paprika
- 1 (15.5oz/400 gram) can chopped tomatoes
- 4 large eggs
- 1 oz/30 grams feta cheese
- Handful of cilantro leaves
- Crusty bread, for serving
More Like This
Shakshuka - Foodbook
foodbook.com.pk
Shakshuka - Foodbook
foodbook.com.pk
Quick and Easy Shakshuka
sodelicious.recipes
Shakshuka | ProVeg International
proveg.org
Savory Shakshuka with Spiced Tomatoes and Poached Eggs - Mr. Cook
mrcook.app
Shakshuka – Food & Home Magazine
foodandhome.co.za
Moroccan Eggs (Shakshouka) - Thriving on Real Food
thrivingonrealfood.com
Shakshuka - Coolinarco.com
coolinarco.com