Lemon Curd Recipe
Indulge in a delicious Lemon Curd recipe that's perfect for filling pastries or spreading on toast. Easy to make and keeps well in the fridge!
Ingredients
- ¾ cup lemon juice (can use orange juice)
- 1 tbsp grated lemon peel
- ¼ cup butter, cut into pieces
- 1¼ cup sugar
- 4 Eggs, lightly beaten
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