Zesty asparagus, beans & peas | Recipes | WW United Kingdom
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Zesty asparagus, beans & peas & see the Points value of this great recipe.
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Cooking tools:
- Stove
- Saucepan
- Colander
- Chef's knife
- Cutting board
- Microplane
- Mixing bowl
- Measuring spoon
- Spoon
- Serving platter
Ingredients
- Green Beans 200 g
- Asparagus, raw 250 g, asparagus tips, halved lengthways
- Peas, fresh or frozen 200 g
- Mint, Fresh 1 tablespoon(s), chopped
- Lemon 1 zest(s) of 1
- Red onion ¼ small, finely chopped
- Extra virgin olive oil 2 teaspoon(s)
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