Butternut Squash, Chicken, Dried Cherry & Kale Casserole — Featherstone Nutrition

Ingredients

• 4 cups cooked brown rice (1 1/3 cup brown rice, dry & 1 1/4 cup chicken broth)
• 3 Tbsp avocado or olive oil
• 1 onion (chopped (approx. 1 cup))
• 1 butternut squash (diced (approx. 4 cups))
• 1/2 tsp salt
• 1/4 tsp pepper
• 1/2 tsp thyme
• 1 tsp sage
• 3 cups chopped kale
• 1 # chicken (diced)
• salt/pepper
• 1/2 cup dried tart cherries
• 1/2 cup freshly grated Parmesan cheese (or 1/3 cup pre-grated)