Bone-In Pork Chops, Gorgonzola Crusted Recipe
Experience a delicious dinner entrée with Bone-In Pork Chops topped with Gorgonzola crust. Perfect for special occasions or weeknight dinners. Serve and impress!
Ingredients
- 1 lb. crumbled Gorgonzola cheese
- 1/4 cup unsalted butter, softened
- ½ cup panko breadcrumbs
- ¾ cup chopped fresh Italian parsley
- 1 tsp. smoked paprika
- 4 Bone-In Pork Chops
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