Steamed Asparagus: Microwave Method | Ridiculously Easy Everyday Gourmet
Looking for a quick and easy way to cook steamed asparagus? You've found it. It doesn't get easier than this. It's predictably, perfectly cooked. No pans.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sisterspicekitchen.com.
Ingredients
- 1 pound fresh asparagus spears
- 3 tablespoons water
- extra-virgin olive oil
- Fleur de Sel Sea Salt ((or any sea salt you like))
- freshly ground black pepper
- 1 lemon
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