Apple Cranberry "Cheesecake" - Rawmazing Raw and Cooked Vegan Recipes
This delicious raw, vegan "cheesecake" is made from cashews! It is so tasty with it's topping of apples and cranberries.
Ingredients
- teaspoon nutmeg
- 2 hours before: Combine apples, agave and cinnamon.
- Make Filling: Combine all ingredients in food processor. Process until smooth. This will take a bit. Pat over crust and return to refrigerator.
- Finish Topping: Combine dehydrated apples, dried cranberries, coconut butter and 1/3 cup crust. Press over top of cheesecake. Return to refrigerator and chill for 2 hours before serving.
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