Ginger Lemon Fig Preserves – Sunnyvale-Garden

Ginger Lemon Fig Preserves – Sunnyvale-Garden

www.sunnyvalegarden.com

What to do when you have more figs that you can eat? Make preserves. We have two fig trees in our Su

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Ingredients

  • 1 pound figs
  • 1/4 cup lemon juice, freshly-squeezed
  • 1 teaspoon lemon zest
  • 1 tablespoon fresh ginger, grated (or ½ teaspoon ground)
  • 1 cinnamon stick
  • 1/4 cup honey
  • 1/4 cup sugar

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