Pork Chop Marsala: Easy, Flavorful Weeknight Dinner — The Mom 100

Ingredients

• 4 large bone-in 1-inch thick pork chops ((about 3 pounds total))
• Kosher salt and freshly ground black pepper ((to taste))
• 2 tablespoons olive oil
• 2 shallots ((minced))
• 16 ounces sliced mushrooms ((any combination))
• ¼ cup Marsala wine
• 1 tablespoon fresh thyme leaves
• 1 cup chicken broth
• ½ cup heavy cream
• Hot cooked mashed potatoes
• Chopped freshly parsley ((to garnish; optional))