Cinnamon Roll Christmas Wreath (gluten free) by Back Porch Paleo
A fun, gluten-free cinnamon roll wreath perfect for holiday tables! Roll dough into a circle, cut and decorate. Serve with frosting. Perfect for festive gatherings!
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Cooking tools:
- Hand mixer
- Instant-read thermometer
- Rolling pin
- Kitchen shears
- Ramekin
- Baking sheet
- Parchment paper
- Plastic wrap
- Mixing bowl
- Oven
- Measuring cup
- Measuring spoon
Ingredients
- 1 whole Gluten Free Cruffins ( click for recipe )
- 4 - 6 Tbsp Butter, Salted
- .5 cup Brown Sugar
- 2 - 3 tsp Cinnamon, Ground
- 3 - 4 Tbsp Cream Cheese, Whipped
- 2 cups Powdered Sugar
- 2 - 3 Tbsp Milk
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