Tiptree passion fruit curd crème brûlée
Tiptree passion fruit curd and creamy vanilla custard create a delightful crème brûlée, perfect for dessert lovers.
Ingredients
- 5 egg yolks
- 100ml whole milk
- 340 g of double cream
- 60g sugar
- 1 scraped vanilla pod
- 1 jar of Tiptree Passion Fruit Curd
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