Sabich - Happy Belly After

Ingredients

• 2 cans garbanzos, drained
• 1/2 tsp baking soda
• 3 tbsp freshly squeezed lemon juice
• 1 medium garlic clove, minced
• 1/2 tsp salt
• 1/3 cup tahini
• 1 – 2 tbsp harissa, or to taste
• 1 medium eggplant, peeled
• 1 large Yukon potato, peeled and sliced into half moons
• 3 tbsp olive oil
• 2 tbsp za’atar
• salt and pepper to taste
• 4 – 6 whole wheat pita, store bought or homemade, toasted
• harissa (above)
• cooked eggplant & potatoes (above)
• sliced tomatoes
• thinly sliced cucumbers
• parsley leaves
• tahini sauce
• mango pickle
• Just Egg, cooked according the the package instructions, and cut into bite size pieces