Canjica | Community Recipes | Nigella's Recipes | Nigella Lawson
Experience the rich flavors of Canjica, a traditional recipe from Minas Gerais, served with hominy, milk, and roasted peanuts—perfect for winter gatherings!
Keywords
- Indulgent
- Sweet
Ingredients
- 1 pound white hominy
- 1⅔ pints milk
- ½ cup grated coconut
- ½ cup coconut milk
- ½ cup roasted, crushed peanuts
- 1 cup superfine sugar
- 1 pinch of salt
- cinnamon spalls
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