Classic French Gougères | Taste France Magazine
Light, airy, and irresistibly cheesy, French cheese gougères are the ultimate appetizer for special occasions and festive gatherings. Crispy on the outside and
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.tastefrance.com.
Ingredients
- 150 g French Gruyère or Comté PDO (grated)
- 150 g (sifted) French flour
- x 4.00 Eggs
- 80 g French butter
- 1 pinch Nutmeg
- 25 cl Water
- Salt & pepper
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Classic French Gougères | Taste France Magazine
tastefrance.com
Gougères
coolinarco.com
Gougères appetiser recipe | Taste of France®
tasteoffrancemag.com
Gougeres (French Cheese Puffs) — Easy French Recipe
petitegourmets.com
Gougères
americastestkitchen.com
Gougères (French Cheese Puffs)
ovensource.com
Gougeres Recipe
scrumptiously.com
Gougeres Recipe
cookwithnabeela.com