HG's Cornbread Stuffin’ Muffins
HG's Cornbread Stuffin’ Muffins HG's Cornbread Stuffin’ Muffins Prep: 20 minutes Cook: 30 minutes Cool: 5 minutes Ingredients 1 cup chopped onion 1 cup finely
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Ingredients
- 1 cup chopped onion
- 1 cup finely chopped apple
- 3/4 cup finely chopped celery
- 1/4 tsp. ground thyme
- 1/8 tsp. each salt and black pepper
- 1 1/2 cups reduced-sodium chicken broth
- 1 tbsp. light whipped butter or light buttery spread (like Brummel & Brown)
- One 6-oz. box Stove Top Cornbread Stuffing Mix
- 1/2 cup sweetened dried cranberries
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