Lentil Salad with Halloumi, Mushrooms and Spinach from Tiny Budget Cooking: Saving Money Never Taste

Name: Lentil Salad with Halloumi, Mushrooms and Spinach from Tiny Budget Cooking: Saving Money Never Taste
Total time: 10 min
Ingredients: cooked lentils; halloumi; lentils; olive oil; butter; feta cheese; goat’s cheese; spring onion; garlic; courgette; mushrooms; onion; red onion; pepper; salt; watercress; spinach leaves

app.ckbk.com

Rinse the lentils under cold running water, then drain well and add to a large bowl. Slice the halloumi into 5mm strips, then tear it into 2-3cm widths. Heat the olive oil in a non-stick frying pan...

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