Baked cod with breadcrumbs and herbs
Herbs taste great with cod, especially in this dish that quickly becomes a favorite on the dinner table.
Ingredients
- 500 g cod, cut into pieces
- 100 g unsalted butter
- 50 g breadcrumbs
- 0 Zest of 2 lemons
- 0 Juice of 1 lemon
- 1 bunch fresh dill, roughly chopped
- 1 tsp salt
- 10 turns of a pepper grinder
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