Seared Calamari and Herb Salad – Anolon

Ingredients

• 1 1/2 - 2 pounds squid, cleaned and chopped
• 2 tablespoons olive oil
• 1 tablespoon black sesame seeds
• 1 lime, juiced
• 1 teaspoon fish sauce
• 1 teaspoon soy sauce
• 1/2 teaspoon sesame oil
• 1 teaspoon sugar
• 1 tablespoon rice wine
• 1 dash chili sauce
• mixed salad greens (arugula, frissee, mint, and mache)