Überbackene Maccheroncini mit Auberginen und Cherry-Tomaten - Cookidoo® – the official Thermomix® re

Überbackene Maccheroncini mit Auberginen und Cherry-Tomaten - Cookidoo® – the official Thermomix® re

cookidoo.thermomix.com

Overcooked Maccheroncini with Eggplant and Cherry Tomatoes | Cookidoo® - Enjoy delicious pasta paired with fresh ingredients in just 1 hour!

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Ingredients

  • 60 g Pecorino
  • 250 - 300 g Mozzarella
  • 40 g natives Olivenöl
  • 2 Knoblauchzehen
  • 300 g Cherry-Tomaten
  • 1 ¼ TL Salz
  • 1 Prise Pfeffer aus der Mühle
  • 500 g Auberginen
  • 350 g kurze Makkaroni
  • Wasser
  • 1 Stängel Basilikum
  • 50 g Butter

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