Banoffee Cheesecake Recipe | Carnation
Love Banoffee? Love Cheesecake? Why not have both with this fab recipe? Simple to make but super impressive - perfect for dinner parties & Sunday lunches!
Ingredients
- 175g Digestive biscuits
- 55g Butter
- melted
- 400g Light soft cheese
- 85g Caster sugar
- 1tbsp Cornflour
- 3 Eggs
- 1½tsp Pure vanilla extract
- 200ml Tub half fat crème fraîche
- 2 Very ripe bananas
- mashed
- 397g Carnation Caramel
- 1 Large
- fresh banana
- You will also need…
- 20cm spring form cake tin
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