Ingredients
- Wheatflour 2 cup
- All purpose flour or maida 1/2 cup
- Oil/ghee (for making dosas) 2 tbs
- Asafoedia 1 pinch
- Baking Soda( For every batter bowl ) 1 pinch
- Blackpepper 2 tsp
- Salt (Lotus) to taste
- Water to Knead dough Dalda salt Little
- jeera/ Cumin seeds 1 tsp
- Oil
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