Buckwheat Porridge with Mango Coulis
Easy, delicious and refreshing, this Buckwheat Porridge with Mango Coulis is definitely one you could add to your repertoire of breakfast recipes. Buckwheat is a gluten-free grain which is full of...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at goodnesslover.com.
Cooking tools:
- Food processor
- Saucepan
- Stove
- Mixing bowl
- Spoon
- Measuring cup
- Measuring spoon
Ingredients
- ¾ cup roasted
- buckwheat kernels
- 1 ½ cups water
- 1 cup
- frozen mango
- ¼ cup
- soy milk
- or non-dairy milk of choice
- 1-2 tbsp
- maple syrup
- Sliced almonds
- Desiccated coconut
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