Make-Ahead Sausage and Grits Breakfast Casserole | Savory

Ingredients

• 1 (16 oz) tube breakfast sausage, thawed if frozen
• 3 cups water
• 3 cups whole milk
• 2 cups quick grits
• 2 cups shredded Cheddar cheese, divided
• 4 tbsp unsalted butter, cut into pieces
• 3 oz reduced-fat cream cheese, cut into pieces
• 1 tsp Worcestershire sauce
• Cooking spray
• 4 large eggs
• 1/4 cup chopped green onions (optional)