Githeri Recipe (Kenyan corn and beans) | Samsung Food App

Name: Githeri Recipe (Kenyan corn and beans) | Samsung Food App
Ingredients: Corn, cut fresh off the cob or frozen -- 3 to 4 ears, or 2 cups; Cooked beans, any type -- 2 cups. Use any kind of beans: pinto beans, kidney beans, black-eyed peas, green peas; Water -- to cover; Salt and pepper -- to taste

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Githeri is a simple yet nourishing dish that originated with Kikuyu tribe. In modern times it has become popular throughout Kenya. The combination of beans and corn supplies a full complement of...

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Ingredients

Corn, cut fresh off the cob or frozen -- 3 to 4 ears, or 2 cups
Cooked beans, any type -- 2 cups. Use any kind of beans: pinto beans, kidney beans, black-eyed peas, green peas
Water -- to cover
Salt and pepper -- to taste