Grand Central Bakery Buttermilk Biscuits
Tender buttermilk biscuits from Grand Central Bakery, made with Stone-Buhr All Purpose Flour and cold ingredients for the perfect texture. Perfect for any meal!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.stone-buhr.com.
Cooking tools:
- Stand mixer
- Rolling pin
- Cookie cutter
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Baking sheet
- Spatula
Ingredients
- 3 cups Stone-Buhr All Purpose Flour
- 2 tablespoons sugar
- 1 -1/2 teaspoon baking powder
- 1 teaspoon salt
- 3/4 teaspoon baking soda
- 1 -1/2 stick unsalted butter cold
- 1 -1/4 cup buttermilk
More Like This
Grand Central Bakery Jammers
stone-buhr.com
Grand Central Bakery Scones
stone-buhr.com
Truly Great Buttermilk Biscuits
cocamoo.com
Stashcook | Buttermilk Biscuits
stashcook.com
Classic Buttermilk Biscuits
egusto.co
Buttermilk Biscuits Recipe
scrumptiously.com
Buttermilk Biscuits
gigactic.com
Tender Buttermilk Biscuits
countrycrock.com