Pork Loin with Ketchup and Onion Marmalade Recipe | Robert Irvine
Make this Pork Loin with Ketchup and Onion Marmalade recipe tonight for a satisfying, flavor packed meal with simple ingredients. Try the full recipe today.
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Cooking tools:
- Oven
- Instant-read thermometer
- Pan
- Skillet
- Paper towel
- Chef's knife
- Cutting board
- Spoon
- Tongs
- Stove
Ingredients
- 1 (2 1/2 to 3-pound) pork loin
- Salt
- freshly ground black pepper
- 1 tablespoon garlic powder
- 2 tablespoons grapeseed oil
- 1 tablespoon grapeseed oil
- 1 large red onion, sliced
- 1/4 cup ketchup
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